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–+ servings
Blueberry compote poured over yogurt.
Blueberry Compote
Cook up a thick saucy sweet yet tart blueberry compote to top your waffles, spoon over vanilla yogurt or stir into your oatmeal to bring it to another level!
5 from 1 vote
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Sauce
Cuisine American
Servings 2
Calories 134 kcal

Ingredients
  

  • 2 cups blueberries fresh
  • 3/4 cup water
  • 2 tbsp lemon juice
  • 2 tbsp cane sugar

Instructions
 

1. Combine Ingredients in a Saucepan
  • Place a saucepan on the stovetop at medium heat.
  • Combine blueberries, lemon juice, cane sugar, and water into the saucepan.
2. Cook until Thick Saucy Consistency
  • Stir the ingredients. Allow the mixture to bubble softly for 10 minutes or until it takes on a thick saucy consistency.
  • Serve and enjoy.

Nutrition

Calories: 134kcalCarbohydrates: 34gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 6mgPotassium: 130mgFiber: 4gSugar: 27gVitamin A: 81IUVitamin C: 20mgCalcium: 13mgIron: 1mg
Keyword Delicious, Easy, Quick
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